Indulging in street food is a flavorful way of experiencing a country’s culture. Street food thrives on the basis of diversity and reflects the distinctive culinary tradition of a region. Here, we traverse through the lanes of the world’s culinary landscape bringing you ten mouth-watering street food recipes.
Vada Pav From India
The Indian Burger
Vada Pav, often dubbed as India’s version of a burger, is a popular street food in Mumbai. The dish consists of a deep-fried potato dumpling placed inside a bread bun, accompanied by an array of chutneys. It’s flavoursome, filling, and easy to whip up!
Poutine From Canada
A Canadian Delight
Poutine is a classic Canadian dish consisting of fries, cheese curds topped with a rich brown gravy. Simple to prepare, this beloved street food delivers a perfect symphony of taste and texture with its crispy fries, squeaky cheese curds, and luscious gravy.
Takoyaki From Japan
The Japanese Octopus Ball
Takoyaki is a ball-shaped snack made of wheat flour-based batter filled with diced octopus, tempura scraps, pickled ginger, and green onion. Drizzled with takoyaki sauce and mayonnaise, it’s a bite-sized parcel of sheer delight!
Tacos From Mexico
Mexican Street Food King
Tacos need no introduction! This versatile Mexican street food can be filled with almost anything – from grilled chicken, beef, fish to vegetarian options like beans, avocados, and grilled veggies, loaded with salsa and garnished with onions, cilantro, and lime wedges.
Gyro From Greece
The Greek Wrap
A gyro is a Greek dish made from meat cooked on a vertical rotisserie. The seasoned, slow-roasted meat, usually lamb or chicken, is wrapped in a soft pita bread, along with fresh veggies, tzatziki sauce, and sometimes, french fries. It’s a satisfying meal on the go!